Mammoth Hotel Dining Room Menu

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  • Amy L.

    We dined here on a Sunday night. The Mediterranean Plate was beautiful in presentation, the babaganouj was delicious with the spiciness (fresh garlic + cumin), and the purple olives are perfect on the pita bread & mix of dips & topping. I'd come back to dine here from other parts of the park any time!

    (5)
  • Peter C.

    I've only eaten breakfast here, so I can't speak to the quality of the other meals. Avoid! Scrambled eggs are inedible. Sausages were under-cooked. Biscuits cold and rock hard. Staff is friendly and prompt. If it weren't for the horrendous food, this place would be just fine.

    (1)
  • Athne M.

    Great lunch stop, times in just right when leaving Lake Hotel area early in the morning and driving the north loop. I get the buffalo burger, always prepared to my liking and served with a smile and grace. The lunch menu is good though not as fancy as the dinner options. Timing is crticial as there are no reservations - get there right at opening or expect a large line. I arrive 10-15 minutes ahead of lunch opening and download my camera or something I would do anyway to pass the time. Even with careful planning the wait can be a bit long but it is worth it to me and fits my logisitcs for this day better than any other option. I did have dinner here once as well, it was fabulous though it took most of the evening to do it.

    (4)
  • Bradley N.

    Kudos to MHDR for serving Ridge Geyserville Zin alongside their palette of sustainable entrees, soups, and salads. Anytime you can have a world-class wine is a good time, but when you happen to be in Yellowstone National Park, with world-class views to match, then it's a best-of-both-worlds scenario. Judging by the crowds on a late September evening, MHDR isn't lacking in demand, and it's got a bit of a captive audience, but that didn't stop us from enjoying our meal, which was of the local lamb and bison variety, alongside a squash soup as starter. Nothing fancy, but when paired with an excellent Zinfandel from Ridge, it was a great way to begin our Yellowstone eating-in adventure. Having elk pass by the picture windows didn't hurt, either. Helpful staff and quality kitchen prep were very much in evidence. Meals in Yellowstone will never be as memorable as the views, but they don't have to be. It's not a competition, but a partnership. Here, the partnership was alive and well, and that's a nice thing.

    (4)
  • Maryam B.

    I did not like their French onion soup. So salty and did not like the bread they used. My husband got an elk entree, which he thought was good, but I didn't care for. I really enjoyed my bison steak.

    (2)
  • Jean M.

    We stopped for lunch at The Mammoth Hotel Dining Room, and found it to be okay. Similar food to the Old Faithful Dining room, but not historic. If you're going to eat anywhere in the park, make sure to stop at the Old Faithful Dining Room as the inn is historic. It was rainy and cold, so it was nice to walk over to the dining room after walking though the thermal features area. We had the trout tacos, which were okay. Again, the food is nothing to be impressed by, but it fills the stomach. And the park is what impresses anyway!

    (3)
  • D.J. Y.

    Food...meh... Interior...very nice.... Service...meh.... Management fixing their mistake...priceless!! Sad part of having the food managed by a large corporation is the lack of originality and taste. While the management did fix the confusion of our order taker, English was his second language and the kitchen was sadly slower than a 7 year itch, taking the meal in question off our bill was a nice touch. No view really, from the inside of the restaurant of nature just outside, but the interior was tastefully done and reminded me of the dinning room from the Shining, well minus the ghosts....

    (3)
  • Raja S.

    We were 10 of us in our group, still the service was fast and good. We ordered several items, most of them turned out to be great. The best dish for me was the bison sliders, which were amazing. The buffalo wings were spicy as it should be (most restaurants mess up the wings). I did not know that this was maintained by Xanterra, which I have a good opinion of. This is my second visit to this hotel, one on each of my YellowStone visits and I haven't been disappointed in either of my visits. Ordered teh chicken dish with huckleberry sauce on the side, it was okay... had they put the sauce on top of the chicken as they suggest in teh menu, it would have been horrible. Their mediterranean platter was good. Their mussels dish was good and was of good quantity. Definitely a place to go to for nice dining.

    (4)
  • Wendy C.

    Beautiful interior....understated elegance. Dinner menu offers some diversity, including a few standard or typical choices for Yellowstone eateries like bison steak/burger/meatball or trout, as well as pasta dishes. Food quality is fairly good for a park concession restaurant. Service staff that helped us were efficient and helpful. A very enjoyable experience overall. Oh yes, lots of elks strolling about or just relaxing on hotel grounds. Our hotel room was on ground level, so we got very used to seeing a family of them just outside the window.

    (4)
  • Vern O.

    I had prime rib that was very good. My wife had the small plate meatballs. The small plate size was good and the Swedish meatballs were out of this world. I also had a great Ceasar salad. Our waitress was a young lady from Macedonia that was just great. We never wanted for anything. The entire meal was topped by listening to the bull elk bugle. Don't miss it.

    (4)
  • Sissie P.

    Ate 2 dinners and 2 breakfasts here on recent stay. Our last trip was 20 yrs ago -- and the dining room was closed then! This was a treat! One night, after a long hike, we all had prime rib! WONDERFUL! I asked for mine "so rare it's still mooing" and I got it! The salads and potatoes were also great. The bar is remarkably well stocked, and at least one night there was a good bartender on duty. Our other dinner was equally good. No complaints and many kudo's. Breakfasts were very good, but the kitchen staff one day was messed up -- our order got "lost" and the waittress was not on top of that. We stayed in the cabins and loved them. They had been renovated since we were last here. Now have great beds and enough room to turn around in them. Walking to meals and then getting to see elk in the grass with the sunset makes it a great place. When we come back to Yellowstone will try to stay longer at Mammoth.

    (4)
  • Andrew Y.

    A-OK. A-OK food. A-OK presentation. A-OK interior. But I did not have issues with the waiting staff here. They were very attentive and maybe even nice. Just nothing impressive. Was here for a lunch on may way to the Mammoth, and had some sandwich, soup and the bison burger. All A-OK. Nothing impressive, but nothing particular bad either.

    (3)
  • Penelope B.

    This is part of the Xanterra park concessionaire, as are all the Yellowstone restaurants, but they do a nice breakfast. Amusingly, or not so amusingly, the breakfast bar offerings seem the same as they were in 2003, right down to the donut holes. Regardless, if you are hungry, the breakfast bar is a pretty good value (all food in Yellowstone is expensive). If you go the menu route for breakfast, the three fruit pancakes are gigantic and full of fruit. One blueberry, one banana, one strawberry pancake. We experienced very good, friendly service, from all staff. We've only had breakfast here, twice, so I can't speak to lunch or dinner offerings. Talk to your servers, most are from other states or other countries and have good anecdotes and recommendations for where to see wildlife.

    (4)
  • Jocelyn M.

    Probably about the worst service I've ever had. And it was my birthday! I'm trying to remember the server's name- I think it was something generic, like Alan or Bobby. Either way, it was some young blonde guy who almost ruined my birthday brunch. The only saving grace of the experience was the restaurant's scenery and food. I walked in and the hostess was promising, complimenting me on the bow in my hair I had taken from my present. I told her it was my birthday, and like with most restaurants assumed this meant I'd get something with a candle in it. Nope! AlanBobby came over and wanted our order immediately, which of course we weren't ready to do. Let us enjoy the fact we're sitting in a gorgeous dining room with views of Yellowstone and elk in front of us for a moment, will ya? When he came back, our order was simple. Shirley Temple (birthday tradition), orange juice and a cheese and fruit platter. Twenty minutes later, he came back to tell us they couldn't make me a Shirley Temple. He had no orange juice with him. I ordered tea instead. Now please keep in mind, there were a total of 9 patrons there, and he wasn't the only server. We had plenty of water- the bus boys were right on top of everything, and in most cases had to handle our service because AlanBobby was incredible at disappearing acts. My tea came back and the bag was ripped, filling my cup with tea leaves. I asked Alan/Bobby for a new bag and hot water, which I got about 10 minutes later. He didn't bring a new cup however, so that was pretty pointless. Luckily, a bus boy caught this and brought me one. Meanwhile, nearby, a Japanese tourist had his hand up like a kid in a classroom, trying to get AlanBobby to bring his check. He finally got it from another server 15 minutes later. FINALLY, AlanBobby makes an appearance. We ask him for the orange juice, which has yet to arrive, and he actually has the nerve to give us a dirty look, hold up one finger, and tell us to wait. We laughed incredulously, which got his attention. Two minutes later, we had orange juice which he told us was on the house. How nice of you. The food arrived and was great, pleasantly presented and was a nice little treat while we listened to Standards on their sound system, watching the elk grazing outside. When it became evident I would not have "Happy Birthday" sung to me, making me feel a bit silly for having a bow on my head, we ordered a chocolate cake. It was as enjoyable as the platter and we weren't upset about having to pay for it at all. Don't get me started on how long it took to get the check. Needless to say, AlanBobby did not receive a tip.

    (2)
  • RA F.

    For a park concession restaurant, the food is average. Dining choices in the park if you aren't camping and cooking your own food are quite limited. The wait staff is variable. We ate breakfast and dinner in the dining room, one waitress good, the other rather poor. The ambiance is bright and cheerful with nice views from the window.

    (3)
  • Emily Y.

    food wasn't great, but it was edible, and not cafeteria food . . . which we were sick of eating while in the park for a week.

    (2)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : No
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Street, Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Classy
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

Mammoth Hotel Dining Room

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